Orange
The orange is a usually round or oval citrus; its rind and flesh are generally orange.
It's consumed in fresh or in juice. The orange is also used to make stewed fruit, jams, etc.
Passion Fruit
The passion fruit is a sweet, exotic fruit with a delicious, slightly tart flavour.
You may eat passion fruit juice, pulp, jam, and nectar straight. Or, add it to sauces, salads, baked goods, and yogurt.
Lemon
The lemon is a bright yellow citrus fruit.
You can squeeze one into a glass of hot or cold water, add fresh lemon juice to salad dressings.
Watermelon
A watermelon is a large round fruit with green skin, pink flesh, and black seeds.
A versatile fruit, enjoyed fresh or in salads, smoothies, and sorbets, providing hydration and a burst of sweet flavor.